Author: Kaia Binari

How Long Does Dal Take to Cook? Times, Water Ratios, and Methods
Exact cook times for dal on stovetop, pressure cooker, and Instant Pot. Includes water ratios, soaking rules, and a quick table for every common lentil.

How Much Dal for 2 People? Exact Grams, Cups, and Water Ratios
The exact dal amount for 2: grams, cups, water ratios, soaking, cook times, and easy tweaks for appetites. Includes a yield table, checklist, and quick fixes.
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16.09.25 -
Kaia Binari -
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Which Country Eats the Most Sugar? Global Habits & Shocking Sugar Facts
Which country eats the most sugar? Explore real stats, cultural reasons, health effects, and tips to cut back your sugar intake, all in one deep dive.
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8.08.25 -
Kaia Binari -
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British Chutney Explained: Its Flavors, Origins, and Modern Twists
Curious about British chutney? Discover what sets it apart, its colorful backstory, unique flavors, and how it lives in UK kitchens. Tips and fun facts inside.
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6.08.25 -
Kaia Binari -
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Soaking Urad Dal Overnight for Perfect Dosa: Tips, Myths, and Science
Wondering if you should soak urad dal overnight for dosa batter? Dive into methods, myths, pro tips, and get consistent results for crispy, tasty dosas every time.
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2.08.25 -
Kaia Binari -
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Thick vs Thin Roti: The Ultimate Guide to Perfect Indian Flatbread
Dive deep into the thick vs thin roti debate. Learn what makes the perfect roti, get pro tips, discover cultural stories, and unlock the secrets to enjoying Indian flatbread your way.
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1.08.25 -
Kaia Binari -
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India’s Official Sweet: Stories, Flavors, and Cultural Secrets of Rasgulla
Curious about India's official sweet? Discover the amazing story, unique flavors, and surprising facts about Rasgulla, the candy that stole the nation’s heart.
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30.07.25 -
Kaia Binari -
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Curry Powder vs Masala: Can You Really Substitute Them in Indian Recipes?
Curious if you can swap curry powder for masala? This article unpacks the real differences, practical cooking advice, and what to expect in flavor swaps.
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26.07.25 -
Kaia Binari -
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A Guide to Very Mild Indian Dishes: Flavors Without the Fire
Curious about very mild Indian food? Discover gentle, flavorful Indian dishes perfect for sensitive palates, plus tips, facts, and recipes anyone can love.
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25.07.25 -
Kaia Binari -
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What Happens If You Don't Soak Pulses? Health Risks, Cooking Tips, and Surprising Facts
Wondering what happens if you skip soaking pulses? This guide explains health risks, cooking struggles, and kitchen hacks you won’t want to miss.
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23.07.25 -
Kaia Binari -
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Healthiest Indian Food to Order: Top Choices for Nutritious Indian Meals
Wondering what to order at an Indian restaurant for a healthy meal? Find out the top nutritious Indian foods, real facts, expert tips, and simple swaps for guilt-free dining.
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19.07.25 -
Kaia Binari -
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The #1 Superfood: Surprising Health Benefits, Uses, and Science-Backed Facts
Curious about the #1 superfood? Discover which food takes the crown, why it matters, and tasty tips for boosting your wellbeing—supported by real, fascinating science.
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18.07.25 -
Kaia Binari -
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- Chutney Recipes (12)
- Easy Indian Recipes (9)
- General (8)
- Healthy Living (8)
- Chicken Curry Recipes (8)
- Healthy Indian Snacks (8)
- Paneer Recipes (7)
- Street Food (7)
- Dal Recipes (6)
- Biryani Recipes (6)
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Healthiest Indian Snacks You Need to Try
29 Mar 2025 -
Best Way to Eat Chutney: Easy Tips and Tasty Pairings
7 May 2025 -
Dressing Comfortably in India: Wearing Shorts and Trying Street Food
18 Jan 2025 -
Chutney: Should It Be Served Warm or Cold?
30 May 2025 -
Soaking Urad Dal Overnight for Perfect Dosa: Tips, Myths, and Science
2 Aug 2025
22.09.25
Kaia Binari
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